Zucchini Pesto Lasagna  taking into account bearing in mind Cashew Cream (Gluten Free/ Dairy Free/ Vegan)

Zucchini Pesto Lasagna taking into account bearing in mind Cashew Cream (Gluten Free/ Dairy Free/ Vegan)

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Zucchini Pesto Lasagna With Cashew Cream (gluten Free/ Dairy Free/ Vegan) taking into consideration Zucchini, Onion, Carrot, Pepper, Coconut Oil, Dried Basil

The ingredient of Zucchini Pesto Lasagna taking into account bearing in mind Cashew Cream (Gluten Free/ Dairy Free/ Vegan)

  1. 1 zucchini medium size, cut thin into ribbons
  2. 1 onion large, sliced
  3. 1 carrot large size, julienne
  4. 1 pepper large, sliced
  5. 1 tablespoon coconut oil or olive oil
  6. 1 teaspoon dried basil

The instruction how to make Zucchini Pesto Lasagna taking into account bearing in mind Cashew Cream (Gluten Free/ Dairy Free/ Vegan)

Nutritions of Zucchini Pesto Lasagna taking into account bearing in mind Cashew Cream (Gluten Free/ Dairy Free/ Vegan)

calories: NutritionInformation
carbohydrateContent: 60 calories
fatContent: 6 grams
fiberContent: 3.5 grams
proteinContent: 2 grams
saturatedFatContent: 1 grams
sodiumContent: 3 grams
sugarContent: 15 milligrams
: 3 grams

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